Soursop Love! Spring Refresher, Love your body.
Soursop Smoothie
Ingredients:
- 1 cup fresh or frozen soursop pulp (remove seeds)
- 1/2 cup coconut milk (or your preferred milk)
- 1/2 cup pineapple chunks (optional, for extra tropical flavor)
- 1 tablespoon honey or sugar (optional, adjust to taste)
- 1/2 teaspoon vanilla extract (optional)
- Ice cubes (optional, if you prefer it colder or thicker)
Instructions:
- In a blender, combine the soursop pulp, coconut milk, pineapple chunks, honey (if using), and vanilla extract.
- Blend on high until smooth and creamy.
- Add ice cubes if you want a colder, thicker consistency, then blend again.
- Taste and adjust sweetness if necessary.
- Pour into a glass and enjoy your refreshing soursop smoothie!
This smoothie is rich in vitamins and offers a unique tropical flavor that's both sweet and tangy!
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